酒精度：12.5％

Alcohol：12.5%

葡萄品種：赤霞珠、馬爾貝克、梅洛

Variety：Cabernet Sauvignon, Malbec, Merlot

寶石紅色的酒體，結構緊實，味道及香氣都相當濃郁，經過瓶內陳年的時間，已由紅果的新鮮香轉化成成熟的黑果及果醬的濃縮味道，也會有橡木及杏仁香，而高單寧令酒的餘韻拉長。需要醒酒，但氧化會令酒的味道變得更優雅，適合單一飲用或配搭牛肉享用。

Ruby red color with a firm structure, strong taste and aroma, the fresh aroma of red fruit has been transformed into the concentrated taste of ripe black fruit and marmalade after aging, and you could enjoy the oak and almond aromas, while the high level of tannins lengthens the finish of the wine. This wine needs to rest after open, but oxidation will make the taste of the wine more elegant, suitable for single drinking or with beef.